Avocado Toast 4 Ways

Ingredients

• 1 slice whole wheat bread

• 1/2 avocado

• Sea salt

• Course ground black pepper

Instructions

1. Toast the bread.

2. Mash the avocado in a small bowl until smooth.

3. Spread the avocado over the toast.

4. Season with desired amount of sea salt and pepper.

Ingredients

• 1 slice whole wheat bread

• 1/2 avocado

• 2 slices thick bacon

• 1 egg

• 1 teaspoon olive oil

Instructions

1. Toast the bread.

2. Mash the avocado in a small bowl until smooth.

3. Cook bacon until crispy, set aside.

4. Heat olive oil over medium-high heat and add egg. Cook until egg whites are no longer translucent, about 2-3 minutes.

5. Spread the avocado over the toast.

6. Layer the bacon slices, followed by the fried egg.

Ingredients

• 1 slice whole wheat bread

• 1/2 avocado

• 4-6 cherry tomatoes, sliced in half

• 3 basil leaves, chopped

• 1 tablespoon balsamic vinegar

• 1 teaspoon olive oil

Instructions

1. Toast the bread.

2. Mash the avocado in a small bowl until smooth.

3. Combine the cherry tomatoes, basil, balsamic vinegar, and olive oil in a small bowl and toss to coat.

4. Spread the avocado over the toast.

5. Top with the cherry tomato and basil vinaigrette.

Ingredients

• 1 slice whole wheat bread

• 1/2 avocado

• 3 strawberries, sliced

• 2 tablespoon blue cheese crumbles

Instructions

1. Toast the bread.

2. Mash the avocado in a small bowl until smooth.

3. Layer the avocado with the sliced strawberries.

4. Top with blue cheese crumbles.