FOOD

Pepperoni Pizza Baked Potato

Layered thick with pepperoni and cheese the answer may be, "Yes!" Baked potato is the perfect canvas for your next pizza creations.

FOOD

Pepperoni Pizza Baked Potato

Layered thick with pepperoni and cheese the answer may be, "Yes!" Baked potato is the perfect canvas for your next pizza creations.

Ingredients

  • 2 russet potatoes
  • 1/2 cup Marinara sauce
  • 1/2 cup mozzarella cheese, shredded
  • 12-15 pepperoni slices
  • 2 tablespoons Olive oil
  • Salt and pepper, to taste

Steps

  1. Preheat oven to 425F. Wash potatoes well and pat dry. Poke holes with a fork several times around the potatoes. Rub with olive oil and season with salt and pepper. Bake for about 45-50 minutes or until soft on the inside.
  2. Slit open the potatoes and use a fork to fluff the insides. Mix in some marinara sauce and pepperoni slices. Sprinkle cheese on top and add a few more pepperoni slices if desired.
  3. Bake again at 375F until the cheese has melted.