food

Pull-apart Bacon Egg and Cheese

Who knew your morning breakfast sandwich could be this much fun?

food

Pull-apart Bacon Egg and Cheese

Who knew your morning breakfast sandwich could be this much fun?

Ingredients

  • 2 cans refrigerated biscuit dough
  • 4 cooked scrambled eggs
  • 8 cooked bacon slices, crumbled
  • 8 ounces cheddar cheese, sliced
  • 2 tablespoons chopped scallions
  • Melted butter

Steps

  1. Preheat oven to 350°F. Grease a loaf pan with butter.
  2. Separate biscuit dough rounds, and fill each portion with some egg, bacon, and cheese.
  3. Butter each size, and arrange in the loaf pan.
  4. Bake for about 25-30 minutes, or until golden brown. Serve with ketchup.