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Gooey and buttery, what can be better? This cake is a must have for your holiday party.

Butter Cake


  • 1 box yellow cake mix (18 ounces)

  • 1/2 cup melted butter

  • 3 eggs

  • 1 cream cheese package (8 ounces)

  • 1/2 teaspoon vanilla

  • 4 cups powdered sugar


  1. Preheat the oven to 350 F.

  2. In a bowl, mix cake mix, butter, and 1 egg until combined.

  3. Press mixture into a lightly greased pan (9x13 in) covering all corners.

  4. In another bowl mix the cream cheese, 2 eggs, powdered sugar, and vanilla until combined (hand mixer).

  5. Spread over the cake mixture already spread in the pan.

  6. Bake for 45 minutes or until golden brown. Allow to cool. Cut and serve. Optional - dust with powdered sugar.

Butter Cake




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