food

3 Ways To Eat Brie

Wrapped in pastry or deep fried? There are so many ways to cook and eat your favourite brie!

food

3 Ways To Eat Brie

Wrapped in pastry or deep fried? There are so many ways to cook and eat your favourite brie!

Ingredients

  • 1 brie wheel
  • 1 cup flour
  • 2 eggs beaten
  • 1 cup breadcrumbs
  • 1/2 cup of honey to serve
  • 1 tsp thyme

Steps

  1. Coat the cheese in the flour, the egg and then the breadcrumbs.
  2. Fry in hot oil until golden.
  3. Drain on absorbent paper and serve with honey and thyme.

Ingredients

  • 300g rolled puff pastry
  • 1/2 cup red jam
  • 1 brie wheel
  • 1 egg

Steps

  1. Arrange the cheese in the centre of the puff pastry, put the jam on the cheese and cover with the puff pastry.
  2. Brush with the yolk and bring to the oven preheated to 180 degrees for approximately 40 minutes or until the dough is golden.

Ingredients

  • 1 Italian bread
  • 1 brie wheel
  • 1 tsp rosemary

Steps

  1. Cut the top of the bread, set aside, remove some of the bread and place the brie in the loaf.
  2. Remove the peel from the top of the cheese and sprinkle with the rosemary.
  3. Cover with reserved slice of bread and bring to the oven preheated to 180 degrees for approximately 20 minutes or until the cheese is melted. Serve with toast.