FOOD

Coquito - Puerto Rican Egg Nog

Add some condensed milk to your egg nog to take it up a level

FOOD

Coquito - Puerto Rican Egg Nog

Add some condensed milk to your egg nog to take it up a level

Ingredients

  • 1/2 cup water
  • 1 can sweetened condensed milk
  • 2 cups Bacardi rum
  • 2 cans coconut milk
  • 1 can evaporated milk
  • 1 pinch of salt
  • 1 teaspoon vanilla
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1/2 teaspoons ground cloves
  • Cinnamon for sprinkling
  • Cinnamon sticks for garnish

Steps

  1. Place all ingredients in a blender and blend thoroughly. Chill in the fridge for up to 6 hours before serving.
  2. Pour into small 6 ounces. glasses and sprinkle with a little cinnamon and a cinnamon stick. Enjoy!