Ingredients

  • 150g mozzarella, cut into matchsticks
  • 50g plain flour
  • 50g cornmeal
  • 50g panko breadcrumbs
  • 1 tbsp cornflour
  • 1/2 tsp salt
  • 1/2 tsp freshly ground black pepper
  • 1/2 tsp oregano
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 2 eggs
  • Oil, for deep frying
  • Marinara sauce, to serve

Steps

  1. Heat the oil in a pan to 180 C. Mix the dry ingredients together in a bowl. In a second bowl beat the eggs. Dip the mozzarella first in the dry ingredients then in the egg and back into the dry mixture. Place into the oil and fry for about 1 minute then remove and serve with marinara sauce.
  2. Place into the oil and fry for about 1 minute then remove and serve with marinara sauce.