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It's a burger like no other!

Juicy Lucy Burger
Servings:

serving time4

Ingredients

  • 500 grams beef mince

  • 2 garlic clove, minced

  • Splash beaten egg

  • Salt & pepper

  • Pinch ground cumin

  • 125 grams ball mozzarella, quartered

Instructions

  1. Put the mince, garlic, egg, seasoning and cumin into a bowl. Mix well and divide into 4 patties and squash them out with your hands.

  2. Put the mozzarella in the centre of each burger and wrap the mince around it. Fry for 4-5 minutes each side then assemble your burger.

Juicy Lucy Burger
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