FOOD

Kiwi Ice Cream

This ice cream hack is so simple. You need to try it!

FOOD

Kiwi Ice Cream

This ice cream hack is so simple. You need to try it!

Ingredients

  • 10 frozen Kiwis
  • 100 grams CoYo
  • 1 Lime
  • 2 tablespoons honey or agave nectar

Steps

  1. Peel the kiwis and roughly chop into pieces, freeze for around 1-2 hours.
  2. Add the CoYo, frozen kiwi pieces, honey (or agave nectar), and squeeze the lime juice into a food processor.
  3. Process for a few minutes until creamy.
  4. Transfer to a freezable container and freeze for 5-6 hours or overnight, mixing every hour or so to stop it solidifying.