Pesto Three Ways/Creamy Pesto Gnocchi

Supplies

  • 100ml double cream
  • 100g pesto
  • 300g gnocchi

Steps

  1. Heat double cream in a pan until it starts to simmer. Add the pesto and stir until combined. Pour in the cooked gnocchi and stir until fully coated.
  2. Serve in a bowl and top with grated parmesan and basil leaves. Enjoy :D