Ingredients

  • Tuna and cheese rolls
  • 3 tuna tins
  • 2 cups cream cheese
  • 1/2 cup grated cheddar
  • 7 tortilla wraps
  • 1 tbsp black pepper
  • 2 spring onions
  • 1 tbsp sweet paprika

Steps

  1. Finely chop the green onions.
  2. Mix the tuna, cream cheese, cheese, pepper and spring onion in a bowl. Spread the mix onto the tortillas, roll up and chill for an hour.
  3. Slice into small pieces and place on skewers to serve.